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Chicken Risotto – Brown basmati rice cooked risotto style with parmesan cheese, cherry tomatoes, and seared chicken breast. |
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Spinach and Feta Stuffed Chicken Breasts – Chicken breasts stuffed with spinach and feta, then seared and oven roasted. Served with seasonal Vegetables
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Rosemary Wood Fired Chicken – Marinated Boneless skinless chicken breast alderwood grilled with roasted root vegetables and Roma tomato |
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Whiskey Salmon – Wild caught salmon basted with whiskey barbecue sauce and served with rice and seasonal vegetables |
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Steak Medallions – Steak Tenderloin with Season Vegetables and low fat béarnaise sauce |
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Beef Stroganoff – Braised beef with gluten free noodles, low fat sour cream and caramelized onions. |
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BBQ Pork Ribs –Lean pork loin wrapped around a “Alder Rib Plank ” Charcoal grilled and , served with barbecue sauce, Yams with Candied walnuts and seasonal vegetables.
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Pork Schnitzel – Pork loin with Hungarian pepper sauce served with gluten free pasta and seasonal vegetables |
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